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The more things change, the more they stay the same.
502 South Main Street North Canton, Ohio Ph:330-499-2531 ourtownncanton@aol.com Fax:330-497-7466

The more things change, the more they stay the same.
By Cathy Clark Drs. Mike Bernard and Jim Eimer admit it is all about the smiles. In fact, their mission statement says they “create one spectacular smile at a time with compassion, integrity and expertise.” It is easy to feel the positive atmosphere visiting the offices of Drs. Bernard and Eimer Inc. Orthodontics at 1021 [...]
By Beth Bauman The restaurant was a little place we found in Ohio City on Cleveland’s west side one bright blue and white winter Sunday afternoon. We had just visited our favorite spice and herb shop and had made ourselves ravenous comparing this spice to that, sniffing samples and imagining how we might use them [...]
By Dan Mucci Midway through the season, the Viking boys and girls swim teams are mirror images of each other. At press time, both squads stand at 7-1 overall, 2-0 in the Federal League, and both teams have several relay teams excelling. Each is competing with an excellent chance to win Federal League titles. Lady [...]
By Terri St. Clair The North Canton YMCA is a place where area teens can go to have fun, be entertained, stay comfortable and just hang out and meet other teens. The Y offers numerous programs for area teens in grades 6 through 12. The monthly “Teen Take Over” happens on the second floor of [...]
Premier Bank & Trust at 600 South Main Street has appointed Doug Featheringham bank manager. He has a BA in finance form Kent State University and has completed his MBA prep series at Walsh University. His most prior position was with Huntington Bank in Canton. Featheringham will be responsible for business and consumer development at [...]
By Dan Mucci Hoover High School’s wrestling program is off to a 14-1 start to the season midway through January. At press time, the team was in third place in the Federal League, behind league powers Perry and Lake. First year coach John Grasinger said the team could still make a run for the title [...]
By Terri St. Clair “Tomatoes and oregano make it Italian; wine and tarragon make it French. Sour cream makes it Russian; lemon and cinnamon make it Greek. Soy sauce makes it Chinese; garlic makes it good.” Alice May Brock (of Alice’s Restaurant fame) Garlic, also known as the “stinking rose,” has been consumed and enjoyed [...]
By Wanda Haynes Black History Month began in 1926 as Negro History Week. Established by Dr. Carter G. Woodson, it was a way to celebrate positive contributions of black Americans. Dr. Woodson was a son of former slaves, born in December 1875. He graduated from Berea College in Kentucky. He then went on to graduate [...]

His name is Aaron Cooksey, but for four years he was known as “Inmate 422-208” at the Lorain Correctional Institute. Cooksey grew up in a good North Canton home. His parents – well-known throughout the community – taught him the value of right against wrong; the advantages of good versus evil; and, most importantly, that [...]